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Quote: Mouth-watering Italian FoodA restaurant has to be pretty good to win me over on the first visit. This was the case with my first meal at ANGELINI OSTERIA, one of the many Italian restaurants in Los Angeles, the city in which I live. We seem to have a profusion of Italian restaurants and after you’ve eaten at them, they all begin to "taste alike". But not so with Angelini Osteria.It is not an ostentatious restaurant…it doesn’t have to hit you over the head with size and fancy décor, because the moment you walk in, you smell what it does best. The wonderful aromas wafting through the air beckon you to sit down and eat. After being seated, we were given a generous table-sized basket of assorted breads. My favorite was, by far, the... Read More
From journal Eating Italian in L.A.
Quote: This is my favorite restaurant in all of Los Angeles! The food here is always shockingly delicious. My favorite is the branzino fish, but I've never had a pasta I didn't adore. Having just an appetizer and a pasta could really keep the cost down. It's the meats and fishes that are pricey. They are worth every penny, though. I have not put anything in my mouth here that was disappointing.Reservations are recommended at least a week in advance. This place is small, packed, and very popular. (Zagat rating: 27)
From journal Dining in Los Angeles